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Book Review

The Civilization

by Aimee Jodoin

In K. M. McKenzie’s spirited fantasy novel "The Civilization", a skeptical girl with a heroic destiny learns about dark magic threats to the enchanted, hidden world of her ancestors. Raised by her rambling, nomadic grandfather in North... Read More

Book Review

Brunch King

by Rachel Jagareski

Joey Maggiore’s energetic cookbook "Brunch King" features amplified portions and layers of dazzling flavors. Maggiore’s’ Hash Kitchen restaurant in Arizona serves up big, boozy drinks, decadent versions of brunch standards, and all... Read More

Book Review

Æbleskiver

by Rachel Jagareski

Even if you have never eaten æbleskiver, these little round Danish pancakes may be your new favorite food, thanks to Pim Pauline Overgaard’s tempting, gorgeous cookbook. These globular bites are usually served with butter and jam or... Read More

Book Review

You Will Speak for the Dead

by Ian Dailey

In R. A. Busby’s novella "You Will Speak for the Dead", a house cleaner faces an unexpected personal crisis while wrestling with his most bizarre job yet. Putrid kitchens, bug infestations, and massive piles of junk are all in a... Read More

Book Review

You Gotta Eat

by Rachel Jagareski

Margaret Eby’s cheeky cookbook "You Gotta Eat" lays out fresh ideas for cranking out a pleasurable meal despite zero energy or desire to cook. From zhuzhing up bean salads to blending wilted produce into sauces and dips and whipping up... Read More

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