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Book Review

The Terroir of Whiskey

by Jeff Fleischer

Wine enthusiasts know the importance of terroir: environmental factors, and how grapes are grown, impact the flavor of the beverage. In "The Terroir of Whiskey", Rob Arnold—a whiskey distiller with a PhD in plant genetics—explores... Read More

Book Review

What You Could Have Won

by Rebecca Hussey

Rachel Genn’s novel "What You Could Have Won" explores love, fame, dependence, and emotional manipulation with compassion and sparkling wit. Astrid is a rock star with a drug problem. She is also in love with Henry, a shady... Read More

Book Review

Savoir-Faire

by Rachel Jagareski

The French are acknowledged to have the world’s most elegant, sophisticated cuisine, but how did this reputation and style of cooking evolve? In "Savoir-Faire", Maryann Tebben teases out centuries of culinary history and its role in... Read More

Book Review

Vanished Giants

by Rachel Jagareski

Deft and entertaining, Anthony J. Stuart’s "Vanished Giants" reveals the “hugest, fiercest, and strangest” Ice Age animals––mastodons, saber-toothed cats, immense ground sloths, and other odd, extinct creatures. Relaying... Read More

Book Review

A Land Like You

by Sarah Richards

Tobie Nathan’s historical novel "A Land Like You" is a feast for the corporeal and spiritual senses. In twentieth-century Cairo, a newborn Jewish boy and an infant Muslim girl, along with their families, are thrust into an unusual and... Read More

Book Review

Cabin 135

by Rebecca Foster

"Cabin 135" is Katie Eberhart’s contemplative account of several decades in Alaska, through which she both reflects on the past and on environmental changes that could impact the future. Eberhart moved to Alaska with her husband in the... Read More

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