Foreword Reviews

Pass The Pandowdy, Please

Chewing on History with Famous Folks and Their Fabulous Foods

Get ready to dine with some of history’s most intriguing men and women in Pass the Pandowdy, Please, a slice of history centered around the table manners and cuisine preferences of over a dozen notable adventurers, artists, founding fathers, civil rights leaders, astronauts, and more. Playful caricatures and designs from Eric Zelz complement each diner as Abigail Zelz relates fun facts, rumors, recipes, and a timeline of food-centric information dating as far back as 69 BCE.

Reviewed by Pallas Gates McCorquodale

Disclosure: This article is not an endorsement, but a review. The author of this book provided free copies of the book to have their book reviewed by a professional reviewer. No fee was paid by the author for this review. Foreword Reviews only recommends books that we love. Foreword Magazine, Inc. is disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255.

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