Foreword Reviews

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9 results for published: 2017-03-28

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2017 Finalist for Mystery

2017 BRONZE Winner for Multicultural

Book Review

The Adventures of Kung Fu Robot

by Peter Dabbene

A robot who knows Kung Fu and loves peanut butter and jelly sandwiches battles a chicken who aims to, of course, steal all the peanut butter and jelly he can find, in The Adventures of Kung Fu Robot: How to Make a Peanut Butter, Jelly... Read More

Book Review

Farm to Table Asian Secrets

by Rachel Jagareski

A Singapore native of Chinese descent, Tanumihardja has a background in classic Asian cooking techniques and a taste for multilayered, contrasting flavors. When she came to the US, she used these culinary chops to incorporate unfamiliar... Read More

Book Review

Explorers’ Sketchbooks

by Matt Sutherland

Antarctic adventurer Ernest Shackleton believed “it is in our nature to explore, to reach out into the unknown,” and few of us with a pulse would disagree. But Shackleton was living at a time when satellite phones didn’t exist and... Read More

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