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Book Review

Vegan Recipes from Japan

by Karen Rigby

Informed by Kaiseki cuisine and Zen Buddhism, Malte Härtig’s "Vegan Recipes from Japan" is an elegant cookbook that reveres cooking rituals. Härtig writes: “Cooking with love. That’s the essence.” For him, minimalism is key in... Read More

Book Review

The Forager's Pantry

by Rachel Jagareski

Ellen Zachos is out to convert audiences with Forager’s Pantry, an inviting, easy-to-follow guide to tasty, wild plant ingredients that grow all around us, waiting to be harvested and eaten. Glowing photographs and simple yet alluring... Read More

Book Review

The Merciful

by Karen Rigby

When a hit-and-run kills a South Carolina teenager who was bicycling after dark, the fallout leads a community to ruminate. Jon Sealy’s "The Merciful" is a searing novel in which public judgments and personal reckonings spiral from a... Read More

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