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Book Review

100 Chinese Silences

by Matt Sutherland

All nature of tired, absurd stereotypes of China and her people maintain a hold on the minds of most Americans, even as China’s superpower ascendancy has dominated headlines for some twenty-five years. With weaponized pen, Timothy Yu... Read More

Book Review

Fresh Fish

by Rachel Jagareski

New England cuisine and its piscine bounty are the stars of this outdoorsy new cookbook by acclaimed cookbook author Jennifer Trainer Thompson. At least half of the profusion of color photographs are shot by the shore, and one can almost... Read More

Book Review

The Power of Pulses

by Rachel Jagareski

As much a garden book as it is a book to cook from, "The Power of Pulses" is a lively collaboration between seedsman Dan Jason and foodie siblings Hilary Malone and Alison Malone Eathorne. Published in celebration of the United... Read More

Book Review

1493 for Young People

by Rebecca Foster

It all started with a visit to a garden run by local college students; seeing the colorful heirloom tomatoes, Charles Mann planted his own and began pondering how tomatoes are emblematic of New World species that spread around the globe.... Read More

Book Review

The Bad Mother

by Kristine Morris

In this award-winning fictionalized autobiography, eighty-nine-year-old writer and educator Marguerite Andersen shares her struggles with the choices she made when love for her children came into conflict with her longing for freedom,... Read More

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