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Book Review

Motherland

by Meg Nola

Melissa Thompson’s enticing Jamaican-inspired cookbook "Motherland" combines a solemn history of the Caribbean island nation with notes about its delicious food and spirited reputation. The daughter of a Jamaican father and Maltese... Read More

Book Review

Recovering You

by Aimee Jodoin

Steven Washington’s tender text "Recovering You" merges traditional and modern practices into a holistic approach to recovering from addiction. Trained in traditional Chinese medicine, Washington used qigong, a system of movements and... Read More

Book Review

Serendipity

by Eric Patterson

“We make a lot of mistakes, and often we take the wrong path,” writes Oscar Farinetti in "Serendipity", a whirlwind book of forty-eight essays that tour some of the best culinary mistakes to grace humanity’s palate, from Barolo... Read More

Book Review

Conversations with Birds

by Kristine Morris

In the luminous essays of Priyanka Kumar’s "Conversations with Birds", birds are a portal to reclaiming childhood connections with nature and the lush, wild landscape of northern India’s remote mountains. Torn from her roots by a... Read More

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