Margaret Floyd’s new Eat Naked: Unprocessed, Unpolluted and Undressed Eating for a Healthier, Sexier You will, at the very least, make you rethink your relationship with food even if you’re already eating a somewhat healthy diet.... Read More

According to the American Diabetes Association, nearly twenty-four-million people in the United States have diabetes. That number is increasing rapidly, particularly amongst younger age groups. All forms of the disease are becoming much... Read More

Highlighting varied approaches to the science of touch, massage therapist, educator, and author Virginia Cowen provides resources for parents committed to enhancing the health of their children with autism spectrum disorders (ASD). With... Read More

According to the National Institute on Drug Abuse (NIDA), in 2009, nearly fifty-two percent of Americans aged twelve and older had used alcohol at least once in the thirty days prior to being surveyed. Considering the enormity and the... Read More

Dyspraxia, or the inability to perform coordinated movements, is a relatively unfamiliar condition. Yet its incidence is estimated at between five and ten percent of the population, with boys affected three times more often than girls.... Read More

In the first few pages of his short book, "Enjoy Eating Less", Alick Dowling cuts right to the chase by stating that being fat is not a medical issue, but a moral problem. By the end, he uses even stronger words: that fat people aren’t... Read More

Like many medical people who advocate for natural health, Lara Pizzorno, managing editor for Longevity Medicine Review, and Dr. Jonathan Wright, biomedical researcher, carry the banner for vitamin/mineral supplements, exercise, and... Read More

In The Herbal Alchemist’s Handbook, an expert combines the twin arts of alchemy and herbalism to create mystical, magickal (her spelling) “philters, elixirs, oils, incense, and formulas for ritual use.” This straightforwardly... Read More