Sometimes heart-wrenching, sometimes humorous, this memoir of building a family will inspire social change. When a gay couple decides the parenting life is for them, their one-year stint as foster parents of three premature infant... Read More

Those new to a gluten-free diet will find this smart cookbook informative and helpful. For those recently diagnosed with celiac disease or gluten sensitivity, Marlisa Brown offers a smart, comprehensive, easy-to-follow guide and cookbook... Read More

Home cooks who use this book will be enlightened and invigorated by the possibilities of such a wide variety of ingredients. "Marinades" knows its market: busy people who want dinner to be easy to prepare and delicious. After a quick... Read More

Butcher’s lively gastronomic notebook reveals as much about her neighborhood and travels as it does about cuisine. Sally Butcher is the colorful owner of Persepolis, a Persian deli situated in London’s international Peckham district.... Read More

Zulberg helps readers integrate twelfth-century Jewish ideology incrementally, thus removing obstacles to implementing lifestyle changes. In "The Life-Transforming Diet", David Zulberg demonstrates that the work of Maimonides, canonized... Read More

Fascinating trivia about artists in turn-of-the-century Paris adds layers of insight to a time of growth and experimentation. The famed Belle Époque was a period of artistic and cultural flowering in Paris that began in 1900 and ended... Read More

Day is superb at weaving together political and business conflicts pertaining to oil spills and personal stories of those who live in areas in danger of spills. Angela Day’s Red Light to Starboard: Recalling the Exxon Valdez Disaster,... Read More

Adams’s thoroughness and energy make this book appealing to both movie lovers and those fascinated by the inner workings of filmmaking. "1939", by Charles F. Adams, gives a behind-the-scenes look at the making of six films that have... Read More