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Book Review


by Rachel Jagareski

It’s not difficult to slip into the trap of eating out way too often when you’re first living on your own, especially given the allure of pub grub and takeout. As a dietician and the mother of three teenagers, Katie Morford offers a... Read More

Book Review

Sweet Nature

by Rachel Jagareski

In "Sweet Nature", Beth Dooley makes a persuasive case for replacing sugar with honey and maple syrup. She argues that natural sweeteners are not only better nutritional choices but add deeper, more complex flavors to recipes and help... Read More

2018 BRONZE Winner for Cooking

Foreword INDIE


Editors of Covey Rise Magazine and Chris Hastings (contributor)
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2018 Finalist for Cooking

2018 Finalist for Cooking

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