Foreword Reviews

Garden to Glass

Grow Your Drinks from the Ground Up

2019 INDIES Finalist
Finalist, Cooking (Adult Nonfiction)

Using delicious locally grown herbs and botanicals, Mike Wolf’s "Garden to Glass" crafts unique cocktails from gardened and foraged ingredients. Wolf, a talented bartender and foraged-ingredient mixologist, brings a wealth of knowledge to the subject of creative cocktail-making. "Garden to... Read More