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3 results for published: 2001-10-25

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Book Review

Taekwondo

by Alan J. Couture

To the uninitiated, Taekwondo seems almost like magic. Those skilled in this martial art can easily break boards and concrete blocks with their hands and feet, and they can flawlessly reproduce those colorful spinning kicks seen on any... Read More

Book Review

A Moral Temper

by John Flesher

“How do you know I am a ‘good American?’” Macdonald demands of a British editor who has thusly praised him. Hardly the reaction one would expect, but perfectly in character for this journalist, editor, and critic, who took every... Read More

Book Review

New England Cooking

by Nancy K. Allen

The author entices readers into her cookbook with New England’s bold flavors and honest food. You can almost smell the mincemeat pie, Indian pudding, and gingerbread, and taste the roasted venison and corn chowder. Hopley pays homage... Read More

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