The author of two other books in the Savoring the Olde Ways series—Searching for Family and Traditions at the French Table, Books One and Two—Carole Bumpus knows her way around a kitchen, and a culture—with a nicely paired glass of... Read More

Here at Foreword, we wouldn’t have lasted long in this business if we didn’t keep an open mind. And in the broadly defined realm of spirituality, we consider ourselves especially welcoming of original ideas because the independent... Read More

In a time when counting blessings and wringing delight from the little things is more important—and more difficult—than ever, Adam Ciccio swoops in to save the day with this cheery children’s title about looking on the bright side.... Read More

Kids are naturally tough and resilient, if we inspire them to be. Which is why many experts encourage parents to speak more candidly with their children about subjects often thought to be intellectually or emotionally off limits.... Read More

Amazon’s recent efforts to discourage warehouse workers from joining a union in Bessemer, Alabama, has sparked renewed interest in this country’s many battles between powerful corporations and their blue-collar workforce. Alas, with... Read More

One of our favorite books of the March/April 2021 issue introduced us to John Mack, a brilliant author and top Harvard Medical School psychiatrist who inexplicably developed an obsession with alien abduction—and nearly lost his career... Read More

We’re always on the lookout for stellar romantic fantasies, so when Eileen Gonzalez’s review ofDaughter of the Salt King came back with an emphatic STAR, we jumped at the opportunity to connect Eileen with Salt King‘s talented... Read More

In this digital, 24/7 news-cycle world, the idea that for most of the twentieth century, printed newspapers were delivered to front doorsteps before sunrise by entrepreneurial teenagers on bikes is almost too Norman Rockwell-Americana to... Read More