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Book Review

The Cuban Sandwich

by Eileen Gonzalez

In "The Cuban Sandwich", Andrew T. Huse, Bárbara C. Cruz, and Jeff Houck give the titular dish a well-deserved spotlight. The Cuban sandwich, or Cubano, has been a favorite in both Cuba and the United States for over a century.... Read More

Book Review

Faces We Love

by George Hajjar

Compositionally diverse, "Faces We Love" is a perfect coffee table book to flip through and explore. A celebration of finding joy in daily life, Faces We Love: Shanghai is a curated art book exploring Shanghai’s crowded streets,... Read More

Book Review

From Gay to Z

by Letitia Montgomery-Rodgers

In "From Gay to Z", a compendium of queer culture more akin to a kiki than an encyclopedia, Justin Elizabeth Sayre serves up a blend of earnest information and loving snark. A humorist rather than a historian or social scientist, Sayre... Read More

Book Review

Bourbon Is My Comfort Food

by Sarah White

Heather Wibbels’s "Bourbon Is My Comfort Food" is a beautiful, detailed guide to making and enjoying bourbon cocktails. Wibbels notes that many classic cocktails are made with bourbon, including Old Fashioneds, Manhattans, bourbon... Read More

Book Review

The Waymakers

by Edith Wairimu

Asserting that diversity in the workplace has to be intentional, "The Waymakers" is a timely, action-oriented leadership guide. Tara Jaye Frank’s emphatic leadership book "The Waymakers" is packed with recommendations for creating and... Read More

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