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7 results for published: 2013-09-13

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2013 Finalist for General

2013 Finalist for Science Fiction

2013 Finalist for Cooking

Book Review

External Forces

by Catherine Thureson

This dystopian story is tightly crafted with a well-developed landscape of danger and mystery. Set in a dystopian future ruled by religious fanatics and a cruel military, "External Forces" is a fascinating, exciting fantasy. A group of... Read More

Book Review

How to be Human

by Aimee Jodoin

Diagnosed with autism at the age of three, Florida Frenz has compiled eight years’ worth of therapy work in this inspiring and revealing book. Using cartoonish drawings and conversational language, she traces the twenty­-three steps... Read More

Book Review

Dining at the White House

by Sara Budzik

White House chef John Moeller shares inside knowledge of presidential family life in this humble and enchanting must-read for event-planners. My fellow Americans (and foodies everywhere), "Dining at the White House" not only tells the... Read More

Book Review

Killer Weed

by Thomas H. Brennan

Crisp and visual imagery, brisk and humorous dialogue—this novel’s prose will capture the attention of those interested in San Francisco’s hippie history. Michael Castleman’s "Killer Weed" is a nostalgic remembrance of the... Read More

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