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Books Reviewed in Cooking

Book Review

Put 'em Up

“Canning is the new knitting circle,” claims Vinton, and if that is so, the benefits are many. Not only do home-preserved foods taste better than store-bought, they also... Read More

Book Review

52 Loaves

52 Loaves is not really about the pursuit of truth, meaning, and a perfect crust, as the subtitle claims—but readers can indulge the author his bit of literary embellishment.... Read More

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