Cooking (Adult Nonfiction)

Books that give examples and recipes for different dishes and cooking styles and techniques. They might also include discussion of the history and culture of food as well as profiles of notable people in the cooking industry.

2012 GOLD Winner for Cooking

2012 SILVER Winner for Cooking

2012 BRONZE Winner for Cooking

Foreword INDIE

Afield

Contributor(s)
Jesse Griffiths and Jody Horton (photographer)
Publisher
Welcome Books
ISBN-13
978-1-59962-114-2
Publication Date
Sep 8, 2012

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