Foreword Reviews

Book Review

Essential

by Eric Patterson

“The best food is always the simplest,” writes Chef Ollie Dabbous in his new cookbook, Essential. Dabbous–a Michelin starred chef with an impeccable résumé—contends that the simplest food is also the most sophisticated and aims... Read More

Article

Book of the Day Roundup: November 8-12, 2021

by Barbara Hodge

Win Me Something / Kyle Lucia Wu / Tin House Books / Softcover $16.95 (268pp) / 978-1-951142-89-6 / A young woman figures out how to belong in Kyle Lucia Wu’s novel Win Me Something. Willa isn’t passionate about being a nanny,... Read More

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