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Article
by Rachel Jagareski
Restaurants rock! Find another business that combines such a panoply of pleasures: exquisite food, hip bar scenes, edgy architecture, engaging employees who serve you, and that indefinable special sauce that elevates a dining experience...
Article
by Barbara Hodge
The Conviction of Cora Burns / Carolyn Kirby / Dzanc Books / Softcover $16.95 (296pp) / 978-1-945814-84-6 / Buy: Local Bookstore (IndieBound), Amazon / Carolyn Kirby’s The Conviction of Cora Burns finds twenty-year-old Cora Burns...
Article
by Matt Sutherland
FOREWORD’S LIT HIT—INDIE BOOKS THAT’LL BLOW YOU AWAY / And the Lit Hit goes to Eric Gorges’s A Craftsman’s Legacy: Why Working with Our Hands Gives Us Meaning, a delightful study of the theories, practices, demons, and angels...
Article
by Michelle Anne Schingler
In the late 1800s, the wonders of electricity transformed the American landscape—streetlights, streetcars, engines in factories—in perhaps human history’s greatest game-changing technology. And in the following handful of decades,...
Article
by Barbara Hodge
The Gifts We Keep / Katie Grindeland / Ooligan Press / Softcover $16.00 (256pp) / 978-1-947845-06-0 / Buy: Local Bookstore (IndieBound), Amazon / In her novel The Gifts We Keep, Katie Grindeland layers revelations over...
Book Review
While it was once a hot and avoided workers’ domain, by midcentury the American kitchen had become a “discrete living space: cozy, welcoming, and packed with conveniences.” Sarah Archer’s bright new book "The Midcentury Kitchen"...
Book Review
The noble Pacific salmon—born in freshwater, coming of age in the ocean, back to streams and rivers to spawn and die—is so integral to the Alaskan psyche as to be family. In the broad expanses of our forty-ninth state, the return of...
Book Review
In Erika Swyler’s glittering novel "Light from Other Stars", Nedda has sky-high dreams of following in Judith Resnik’s footsteps but finds herself subject to the reckless whims of others. In her childhood, it was Nedda’s brilliant,...
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